Writing Blogs
Displaying blogs about Writing. View all blogs
Travel Diary: Days #11-13 (San Francisco, Los Angeles, Melbourne)
I wake to the aroma of banana loaf. I’ve made barely a dent
in Katrina’s goodies, and my hotel room smells as if
Momma’s been a-bakin’. It’s quite delightful. Hotels should
consider leaving out banana loaf instead of chocolates, I think.
Take two for Google. This time I seem to have the right day, and Ricky leads me through the campus to do my talk. And oh my God. The stories are true. It is the most wonderful place in the world. It’s like the company is saying, “Just come in, hang out, and I’ll give you everything you could possibly want. And if, you know, you have a minute free and want to do some work for us, that’d be cool, too.”
There are endless cafeterias; free, of course. Snack and drink machines everywhere. Massage chairs. A laundromat. A beach volleyball court. A wave pool. Grass, trees, open space. A full-scale model of SpaceShipOne. A T-Rex skeleton being attacked by a flock of pink flamingos. And geeks, geeks, as far as the eye can see: young, free, happy geeks. I want to weep for the years I spent at HP: why did I waste a single minute of my life there when this exists? If I didn’t already have my dream job, I swear I would throw myself on the Google doorstep and beg for employment.
Travel Diary: Days 9-10 (Phoenix, San Francisco)
I can’t sleep. Part of the problem is that when I lie down,
all the blood in my body rushes to my sinuses. Actually, maybe
that’s rushing phlegm. Yeah. It’s phlegm. The other part of the
problem is that back home, it’s Round 1 of the football season,
and my team is playing.
It would be stupid to get up, turn on my laptop, and check the scores online. The game won’t finish until 3am my time, so I won’t get to find out the result tonight anyway. But…
I get up, turn on my laptop, and check the scores online. It’s Richmond 44, Carlton 44. I also discover that there’s a streaming radio broadcast available. “Hmm…” I say.
At 3am, I’ve got the laptop in bed with me, piping out commentary. We lose. I turn it off and fall asleep.
Travel Diary: Day #8 (Austin, Phoenix)
On the plane from Austin to Phoenix, I finish my advance copy of
Rant, the
new Chuck Palahniuk novel. Somehow I have ended up reading incredibly
explicit books on every flight. I flew from Melbourne to LA with
Past
Mortem, by Ben Elton, and unexpectedly found
myself in the middle of the filthiest sex scene I’ve ever encountered.
Seriously, it was very educational. Only a Brit could
could produce a book that’s essentially a comedy of manners, but
with felching.
I was sitting shoulder-to-shoulder with a mother traveling with her
two young children, and had to tilt the book away from her during
these passages.
The danger then was that the man across the aisle would
think I was trying to show it to him. It was a delicate
balance.
Next up was Craig Clevenger’s Dermaphoria, and a sex scene involving a dripping tap. By the time I got to Palahniuk, I decided that if people didn’t want to know about olfactory cunnilingus, they shouldn’t be reading over my shoulder.
Travel Diary: Day #7 (Chicago, Austin)
I love my breakfasts. But when I’m at home, I don’t usually get to
them until late—11
or 12, if I’m writing. (Some writers drink. Some do drugs.
I find creativity via coffee on an empty stomach.) And I eat
cereal. Or oatmeal/porridge. Milk should always be somehow involved with
breakfast, I feel.
The hearty, American-style breakfast of egg and bacon and sausage and
hash browns is a little too much for me, especially early. If you
ask me, there’s something a little immoral about cooking anything before noon but toast.
This is why I’m having a little difficulty with the hordes of people in line for pizza at 8am at the airport. And “breakfast tacos!” You can’t just put the word “breakfast” in front of something as if that makes it okay! No! There are no breakfast pot roasts, are there? Breakfast buffalo burgers? Breakfast prime rib steak?
Travel Diary: Day #6 (Madison, Chicago)
What happens to the soap? Every day I check into a new hotel and
unwrap at least one small, packaged, and apparently pristine
bar of soap. I use a tiny amount
before I leave. What happens to the
rest? I can’t believe they’re throwing all that out. I haven’t seen
any big soap collection trucks backing up to hotels, and that’s
what they’d need to haul away all the leftovers.
They must collect the used bars, mold
them into new ones somehow, and repackage them. So when I’m in the shower, I’m actually
rubbing myself with soap that has passed over hundreds, maybe even
thousands, of bodies before mine. Maybe the way to look at hotel soap
is as a hundred million invisible skin particles from everyone who
stayed there before you, compressed into a sweet-smelling bar.
Feeling more connected to humanity, I head down for some breakfast. There’s a TV running FOX News, and on screen people are agreeing that the only way to deal with Iran’s seizure of British soldiers is to “make them feel some pain.” Anything less, like diplomacy, would cause the UK to become “a laughing stock.” It’s amazing how similar all this is to the last time I was here, and the time before that, and that. The names of the countries change (Iraq, Iran), and the precise issue everyone’s agitated about, but the solution is always the same: send in the military. And I understand that mindset. But I don’t understand how they can still be talking as if it’s February 2003.
Travel Diary: Day #5 (Milwaukee, Madison)
Mary is my media escort for the day. We’ve just stepped out of her car at FOX-6, ahead of my first TV interview in eight years, and Mary can smell worms.
“Ewww,” she says. I look down and see that what I initially took for sticks strewn across the sidewalk are indeed long worms: dozens of them, hundreds. We have to pick our way carefully toward the studio doors, and wipe our shoes of any collateral damage when we get there. On the one hand, it seems a little disgusting to be leaving a bunch of worms on the doorstep of FOX. On the other, it feels a little appropriate.
I still can’t actually smell them, though. That’s got to be some kind of super power: the ability to smell worms.